Sydney Film Festival’s Gourmet Cinema film and restaurant pairing event tickets are selling fast.
Foodies can catch the premiere of documentary Ants On A Shrimp: Noma in Tokyo, where celebrity chef René Redzepi closes his Copenhagen restaurant, Noma (ranked the best restaurant in the world four times), and heads to Japan to craft a locally inspired 14-course.
After the film, punters can head to The Bridge Room, which is Restaurant of the Year for 2016, has three chef’s hats and head chef Ross Lusted was awarded Chef of the Year 2014 in Sydney Morning Herald’s Good Food Guide.
Ticket holders will enjoy a luxurious four-course meal matched with Eden Road Wines and 4Pines Beer.
Tickets are $189 each, visit www.sff.org.au for more information.