Sydney Craft Beer Week (SCBW), starts tomorrow and runs until Sunday 30 October 2016.
With more than 100 events at over 75 different venues around Sydney will serve beer to every punter that enjoys a pint.
The festival begins with the Opening Gala Night at the Giant Dwarf in Redfern. Two sessions will run across two days so everyone can sample a showcase of handpicked beers and brewers who will be featured over the Festival’s week long run.
To celebrate the thriving craft beer industry, SCBW are hosting the inaugural Sydney Craft Beer Awards. Not only will the best of beers and brewers be celebrated in this industry night of nights, but also all those behind the scenes that make the craft beer scene in Sydney as rich and vibrant as it is today.
Like Sydney’s craft beer movement, Sydney Craft Beer Week has grown to be hugely popular with locals and visitors alike. So gear up, polish off the beer goggles and get ready to say a toast to Sydney’s favourite Festival.
To check out the full program of events, visit www.sydneycraftbeerweek.com